Intergastronom

Intergastronom

Home > Activities > International events

International events

 

  • Feb2007

    Meeting in Castellon de la Plana (Sapin): The 2nd International Day of Truffle

  • Sep2006

    Meeting in Castellon de la Plana (Spain): The 1st International meeting on Rice

  • Jul2006

    AIG and Relais&Chateaux cooperation: to promote an healthy nutrition

  • Jun2006

    Gastronomic and Tourist Trip in Sicily: "Eggplant in the Mediterranean cooking"

  • Oct2005

    The AIG's Gastronomic and Tourist Trip in Argentina: To the discovery of South America

  • Jun2005

    Meeting in Bilbao (Spain): The Cultural richness of rafional European foods

  • May2005

    Meeting in Sorrento (Italy): The Olympics of dry pastas, Savour from food in Campania

  • Feb2005

    Meeting in Castellon de la Plana (Spain): "The 1st International Day of Truffle"

  • Oct2004

    Meeting in Chinon (France) "The Gastronomy and Humanism in Rabelais' country"

  • May2004

    Meeting in Alepo and Damas (Syria): "The Mediterranean cooking"

  • Information Note n° 36

    October-December 2018

  • Information Note n° 35

    July-September 2018

  • Information Note n° 34

    April- June 2018

  • Information Note n° 33

    January-March 2018

  • Information Note n° 32

    September-Décember 2017

  • Information Note n° 31

    June-August 2017